To celebrate the launch of their newer, less expensive Joule, ChefSteps is having a rare sale on both the new Joule and the flagship model. Read More
Wherein Insight Editions inspires my family to make Teenage Mutant Ninja Turtle Pizza. And only light the oven on fire once… Read More
Maybe it’s because you, a kitchen appliance, were a birthday gift. Or perhaps it’s the fact that you’ve been hyped up more than the Super Bowl. But I have to confess, Instant Pot, that I’m just not in love with you. Read More
What goes into making Jake’s Perfect ‘Adventure Time’ Sandwich? Chef Andrew Rea of ‘Binging with Babish’ shows us how it’s done. Read More
Try something new in your family’s kitchen. Quinoa, amaranth, flax, and more. With recipes, history, and nutrition, check out these strange grains. Read More
The blue enameled cast iron soup pot features Beast’s rose and is topped with gold knob engraved “Be Our Guest.” Only 500 of the limited edition pots will be sold through williams-sonoma.com, lecreuset.com, and Le Creuset Signature Stores, so if you want one, hurry over! Read More
This week Google presented a fun list of the most-Googled snack ideas this past week, divided by state. We GeekMoms had some opinions about some of the search results. Read More
Love to bake? Bake. No matter how terrible your kitchen is. Read More
Fruitcake! Have you even tried it? Take a few minutes to peruse the lore and lure of the fruitcake–with music! Read More
Apples from Kazakhstan, wheat from Iraq, and lard from Spain. Is there anything from America in an American Apple Pie? History and food nerds need to share this at your Thanksgiving feast. Read More
Today is International Cook With Your Kids Day. Check out all of the photos of our writers and their kids making the recipes we submitted. We hope you’re cooking along with us today! Read More
This is a final reminder that tomorrow is the inaugural International Cook With Your Kids Day. Read More
Thanks to all of our readers who submitted recipes for International Cook With Your Kids Day. Here are a handful of submitted recipes you can try yourself tomorrow on ICWYKD! Read More
Saturday, October 15th marks the first ever International Cook With Your Kids Day. Read More
Saturday, October 15th marks the first ever International Cook With Your Kids Day. Read More
Cooking is a great hobby for young makers and crafters, as it gives them skills they’ll need anyway, and it may seed a real passion for the art. Read More
My kids don’t really like ‘Star Wars’ (not sure where I went wrong), but they do like cooking. So we had a great time making Rey’s Portion Bread from ‘Star Wars: The Force Awakens.’ Read More
The June Oven bundles complex technology in a simple package to do one important thing: get you to cook more and eat out less. Read More
Kefir is like yogurt, but better. Even your youngest can help make a delicious and healthy drink while learning about science! Read More
You ready for Shiri to lay the science down about Magic Shell? Read More
Right there on the back patio, in the middle of winter, in front of the neighbors and everything! Read More
My kids want to see the Deadpool movie, but that’s not happening. So to give them their Deadpool fix, we decided to make a Deadpool Pizza instead. Read More
Hello Fresh is a meal subscription service offering healthy meals with organic ingredients. All the ingredients are delivered to your door, ready for you to prepare and enjoy. Read More
When you or your child are on antibiotics, your gut can really take a beating. Learn how to keep healthy! Read More
I’ve written before about sous vide cooking, from the poor man’s sous vide in a cooler to specialized devices like the Codlo and the Nomiku. Recently, I’ve gotten to try another set of appliances from Oliso: the SmartHub and the SmartSealer. Read More
The thirteen year old boy who lives in my head is telling me to tell you that that bread’s delicious fluffiness is, essentially fungus urine and farts. Read More
Jeff Potter presents a complete overhaul of his popular ‘Cooking for Geeks’ book. More than a third of the book is brand new and the pages strongly define science’s role in cooking. And, yes, there are recipes too. Read More
Tech that makes cooking for your family better and easier? Yes, please! Read More
My wife is making turkey soup in the slow cooker so she asks… Read More
Get your fill of work with the Keyboard Waffle Iron: 11% off Read More
